K534 Commercial Oil Filter System Fast Food Restaurant Gas Chicken Pressure Fryer
Gas Pressure Fryer
Dimension:960*460*1230mm Material:Stainless steel 304 Thickness:1.0mm Voltage:220V50-60Hz Gas Consume:0.48KG/h Temperature Range:20-200°C Capacity:24L Net Weight:110KG Gross Weight:135KG Package Dimension:1030*510*1300mm *WIthout oil filter system inside
Electric Pressure Fryer With Computer Version Panel And Oil Filter System
Dimension:960*460*1230mm Material:Stainless steel 304 Thickness:1.0mm Voltage:3N~220V 50-60Hz Power:13.5KW Temperature Range:20-200°C Capacity:24L Net Weight:135KG Gross Weight:155KG Package Dimension:1030*510*1300mm *WIth oil filter system inside
Gas Pressure Fryer With Computer Version Panel And Oil Filter System
Dimension:960*460*1230mm Material:Stainless steel 304 Thickness:1.0mm Voltage:220V 50-60Hz Gas Consume:0.48KG/h Temperature Range:20-200°C Capacity:24L Net Weight:135KG Gross Weight:155KG Package Dimension:1030*510*1300mm *With oil filter system inside
Why choose a pressure fryer to cook chicken?
Fried chicken: Using traditional deep fryers, to cook chickens but those come in a bay because they’ve already been processed into the desirable cut.
Roasted chicken: Using pressure fryers, faster cooking, are juicier than those traditional fried chicken and tasty through and through. The flavors infused into the meat and into the vegetables, creating juicy, spicy chicken bites and carrots and potatoes with a kick.
Fryers - Gas Fryers - Electric Fryers
Purchasing a fryer for your restaurant, hotel, school or other venue, should come as a result of research and comparison shopping. Primarily, you should focus on whether to buy a gas or electric fryer. After you have chosen and purchased the fryer, be sure you also have all the fryer baskets, tongs, and cleaners that compliment the fryer.
Gas Fryers When it comes to gas fryers, customers have a choice between Natural gas and liquid propane (LP). Most kitchens are out fitted with natural gas lines for cooking, but in the case that it isn’t or you have a personal preference to liquid propane fryers, we have the LP fryers that you are looking for. Additionally, gas fryers have faster recovery times. Time is important when you have a high volume restaurant, and these gas fryers help you cook faster and more efficiently. When it comes to gas fryers, we will help you find the fryer that is just right for you.
Electric Fryers Electric fryers are perfect for restaurants that are adding to their current kitchen set up. If there are no available gas lines to hook a fryer up to, and instead of spending more to have gas lines laid, the electric fryer is perfect. In the event that gas lines are not available, then electric fryers are the avenue to follow. You can easily fit these electric fryers into you kitchen and budget!